Rebaudioside C 
BitterDB id=1237 , Natural
Detailed experimental validation described in the associated resource.
References for the compound bitterness
| Resource | Comment | |
|---|---|---|
| [1] | URL link | |
| [2] | Hellfritsch C, Brockhoff A, Stähler F, Meyerhof W, Hofmann T (2012). Human psychometric and taste receptor responses to steviol glycosides. J Agric Food Chem 60(27): 6782-93. PubMed 22616809 |
Known bitter receptors targets:
| Receptor Name | Effective concentration (μM) | EC50 (μM) | References |
|---|---|---|---|
hTas2r4 |
400.0 | PubMed:22616809 | |
|
hTas2r14 |
400.0 | PubMed:22616809 |
Sensory data about the compound bitterness:
| Sensory Data Type | Value | Reference |
|---|---|---|
| Bitter recognition threshold | 0.049 [mM] | Reference |
Properties:
| 951.0200 [g/mol] | -4.08630 |
| 13 | 22 |
| 0 | 8 |
| 11 |
Identifiers:
| 63550-99-2 |
| C44H70O22 |
|
|
|
|
| QSRAJVGDWKFOGU-WBXIDTKBSA-N |
Links:
| [1] | 60208888 |
