Umbelliferones help

BitterDB id=672
Detailed experimental validation described in the associated resource.

References for the compound bitterness help

Resource Comment
[1] Rodgers S, Glen RC, Bender A (None). Characterizing bitterness: identification of key structural features and development of a classification model. J Chem Inf Model 46(2): 569-76. PubMed 16562985
[2] URL link
[3] Behrens M. et al. At the Root of T2R Gene Evolution: Recognition Profiles of Coelacanth and Zebrafish Bitter Receptors, Genome Biology and Evolution, 2021, 13(1) PubMed 33355666
[4] Lang T. et al. Activation Profile of TAS2R2, the 26th Human Bitter Taste Receptor, Molecular Nutrition & Food Research, 2023, 67(11) PubMed 36929150

Known bitter receptors targets: help

Receptor Name Effective concentration (μM) EC50 (μM) References
Human  hTas2r14 600.0 PubMed:27226572
Mouse  mTas2r105 30 PubMed:27226572
Mouse  mTas2r125 10 PubMed:27226572
Fish  dreTas2r3a 600.0 PubMed:33355666

Sensory data about the compound bitterness: help

There is no sensory data available

Properties: help

162.1400 [g/mol] 1.49860
1 3
2 2
0

Identifiers: help

1076-38-6,93-35-6
C9H6O3
ORHBXUUXSCNDEV-UHFFFAOYSA-N

Links:

[1] 5281426
[2] ZINC000000058111

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