EMPFPKYP help

BitterDB id=2581
Detailed experimental validation described in the associated resource.

References for the compound bitterness help

Resource Comment
[1] Yu Y. et al. Identification and prediction of milk-derived bitter taste peptides based on peptidomics technology and machine learning method, Food Chemistry, 2024, 433, 137288 PubMed 37683467

Known bitter receptors targets: help

Receptor Name Effective concentration (μM) EC50 (μM) References
Human  hTas2r4 100.0 PubMed:37683467

Sensory data about the compound bitterness: help

There is no sensory data available

Properties: help

1008.1903 [g/mol] -0.17570
5 9
2 5
33

Identifiers: help

C49H69N9O12S
CNHWNAUZWYHGTN-TZPCGENMSA-N
EMPFPKYP

Links: