Thiamine Hydrochloride, Vitamin b1 
BitterDB id=520
Detailed experimental validation described in the associated resource.
References for the compound bitterness 
| Resource | Comment | |
|---|---|---|
| [1] | George A . Burdock (2005) Fenaroli's Handbook of Flavor Ingredients, Fifth Edition, CRC Press | |
| [2] | Lang T. et al. Activation Profile of TAS2R2, the 26th Human Bitter Taste Receptor, Molecular Nutrition & Food Research, 2023, 67(11) PubMed 36929150 | |
| [3] | Merck Index Monograph Number: 9295 |
Known bitter receptors targets: 
Sensory data about the compound bitterness: 
| There is no sensory data available |
Properties: 
| 337.2800 [g/mol] | -1.96646 |
| 2 | 5 |
| 2 | 2 |
| 4 |
Identifiers: 
| 67-03-8 |
| C12H18Cl2N4OS |
|
|
|
|
|
|
| DPJRMOMPQZCRJU-UHFFFAOYSA-M |
Links:
| [1] | 6202 | ||
| [2] | ZINC000000049153 | ||
| [3] | 4629 |

