BitterDB ID=72

Adhumulone help

BitterDB id=72 , Natural
Detailed experimental validation described in the associated resource.

References for the compound bitterness help

Resource Comment
[1] Intelmann, D. et al. Three TAS2R Bitter Taste Receptors Mediate the Psychophysical Responses to Bitter Compounds of Hops (Humulus lupulus L.) and Beer. Chemosensory Perception 2, 118-132(2009). springerlink

Known bitter receptors targets: help

Receptor Name Effective concentration (μM) EC50 (μM) References
Human  hTas2r1 0.1 Link
Human  hTas2r40 0.03 Link

Sensory data about the compound bitterness: help

Sensory Data Type Value Reference
Bitter recognition threshold 0.021 [mM] Reference

Properties: help

362.47 [g/mol] 3.62540
2 5
0 1
7

Identifiers: help

28374-89-2,34086-69-6,71800-99-2
C21H30O5
DRRRARWGCRPATB-UHFFFAOYSA-N

Links: